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Why public dismissal of nutrition science makes sense: Post-truth, public accountability and dietary credibility
Resource type
Author/contributor
- Penders, Bart (Author)
Title
Why public dismissal of nutrition science makes sense: Post-truth, public accountability and dietary credibility
Abstract
Summary. Of all of my work, these three papers most specifically draw from the the conceptual frames developed in the IC Safra Lab - although their explicit reference to it varies. The risk of IC to public credibility of scientific and scholarly institutions stands at the focus of this work, especially the paradox of the pursuit of value-free science as a value-laden approach to defend this crediblity without accountability.
Publication
British Food Journal
Volume
120
Issue
9
Pages
1953-1964
Date
2018-09-03
Journal Abbr
British Food Journal
Language
en
DOI
10.1108/BFJ-10-2017-0558
ISSN
0007-070X
Short Title
Why public dismissal of nutrition science makes sense
Accessed
9/15/20, 1:30 AM
Library Catalog
DOI.org (Crossref)
Citation
Penders, B. (2018). Why public dismissal of nutrition science makes sense: Post-truth, public accountability and dietary credibility. British Food Journal, 120(9), 1953–1964. https://doi.org/10.1108/BFJ-10-2017-0558
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